DryStoneGarden

This weekend I pulled out our summer veggies and started most of our winter plants. It was a little late to be taking things out; our basil was starting to brown from the cold, the green beans were being eaten by a pest, and the zucchini was still healthy but had slowed its production. (I had planned to wait until we finished our garden shed, but that project has gotten more ambitious and is taking longer than I expected. The shed will be very cool when it’s finished, but for now it’s just at that tantalizing phase where we can see what it will be like but can’t yet use it.) After five winters at this garden, everything this winter will be plants we’ve grown before — favas, snap peas, beat greens, chard, kale, broccoli, parsley, radishes. There’s less of it this year, as our veggie garden has been slowly turning into a fruit garden, with blueberries, huckleberries, currants, and strawberries now filling up the edges

The other change from past winters is the stone edging on three of the four beds. In August, I pulled out the old scrap wood edging I built five years ago and I replaced it with scrap stone from several recent projects. Some of the stone is a little small and raggedy on the backsides of the beds, but overall I had good stuff to work with and it was fun working with four different kinds of stone in one little area. I came up one stone short with the cabernet wall and I bought the two corner stones to use with the beige sandstone, but it was a near-perfect quantity with about eight of the little bluestone squares leftover and nothing else. The saw-finished sandstone is more contemporary than I would have chosen for our garden, but I really like it.

Without the zucchini it looks a little bare and and in need of more tidying, but the stone just makes it so much better.

This entry was posted on Wednesday, December 7th, 2011 at 7:12 am and is filed under edibles, stone. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.